Osceola Muscat Grapes (Organic)

Osceola Muscat Grapes (also called Muscat de Swenson)
Certified Organic by EcoCert

Intensely aromatic grapes with peach and apricot notes. Osceola Muscat is one of the most hardy varieties with muscat character. Small to medium sized, sweet, golden berries.

For optimal health, Osceola Muscat grapes require regular pruning. Prune the vines in late winter or early spring, cutting back each vine to two or three buds. Pruning encourages maximum bud break and reduces the risk of fungal diseases.

Use a balanced fertilizer with a ratio of 10-10-10 or 12-12-12. Apply the fertilizer in late winter or early spring, and then again in mid-summer. Suitable for fresh eating, juice, and white wine.

Grow in full sun
Suggested distance between vines: 6-8 ft
USDA zone 4b
2-gallon pot